HOTEL PITRIZZA | MoodFood

by ALEXEY Kostyliev

27 October 2025

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In the northeast of Sardinia, in the famous Costa Smeralda, is where time stands still and luxury merges with wildlife.

The hotel is located in the Liscia di Vacca region, a few minutes from Porto Cervo in the northeast of Sardinia. It is a five-star hotel of The Luxury Collection chain that combines natural architecture, a tranquil atmosphere and high-class service.

Location and architecture

The hotel was built in 1963 by architect Luigi Vietti. His vision was to combine modern comfort with the natural environment of Sardinia.

The stone and wood buildings blend seamlessly into the landscape, overlooking the turquoise waters of the Costa Smeralda, but the hotel itself does not disturb the natural harmony of the coastline.

Rooms and villas

Hotel Pitrizza offers 49 rooms and suites as well as 16 private villas – each with its own atmosphere.

**Classic Room (30 m²)** – with garden views, starts from ≈ **$1,100/night**

**Superior Room (35 m²)** – with partial sea view, from ≈ **$1,200/night**

**Premium Room** (**35-40 m²)** – panoramic sea view, from ≈ **$1,500/night**

**Suite (up to 60 m²)** – spacious terrace, living area, from ≈ **$5,700/night**

**Private Villa (from 120 m²)** – private pool, 24/7 service, from ≈ **$10 000/night**, and the most luxurious options – up to **$27 000/night**.

(prices are indicative, subject to change depending on season and date of booking)

All rooms are decorated in traditional Sardinian style: natural wood, stone, terracotta, handmade ceramics. Authenticity instead of glitz, silence, space and light instead of ostentatious luxury.

Gastronomy

In the center of the hotel is the restaurant The Grill, overlooking the pool with sea views. The menu is based on local products: Sardinian cheese, seafood, olive oil, fruits from local farms.

**gambero rosso di sardegna** – red Sardinian shrimp served with purple potato puree and a sauce based on olive oil, lemon and black sesame – **$45-55** per serving.

**Insalata di pomodori con bur** rata – cherry tomato and burrata salad dressed with olive oil and basil – **$28-32**
**Prosciutto e melone** – classic combination of prosciutto and melon – **$26-30**
Panesardoe olio d’oliva locale – homemade Sardinian bread with local butter served as a compliment.

On the terrace is Bar Pitrizza, a place where evenings smell of mint, lemon and the sea. Dolce Vita-style cocktails are served here, and sunset is a ritual of its own.

**vanilla semifreddo con fragole fresche** – delicate semi-frosty dessert with vanilla cream, fresh strawberries and strawberry coulis sauce – 22$

**sorbetto al mango con agrumi freschi e miele di Sardegna** – mango sorbet with selected citrus, honey and light zest dressing – 21$

Recreation and atmosphere

The hotel has a private beach, sea water pool, fitness zone overlooking the bay, SPA procedures and Kids Club for the youngest guests.

For the active, tennis, padel, yachting, snorkeling and boat trips along Costa Smeralda’s rocky coastline.

The official season runs from May 29 to September 28, check-in after 15:00, check-out before 12:00.

Why Hotel Pitrizza is a special place

it merges with nature, not competes with it
each room is an extension of the landscape
service – personalized attention
the atmosphere is intimate, without pathos, but with absolute comfort

Pitrizza is not just a vacation. It is an encounter with Sardinia, which is not shown in guidebooks.
It’s not about impressing – it’s about creating memories.

Information

Location: Loc .Liscia di Vacca, 07021 Porto Cervo (SS), Sardinia, Italy Tel: 39 0789 930111 Email: info@hotelpitrizza.com Website: www.hotelpitrizza.com