If you love Italy, this restaurant in Vienna will surprise you!
Il Melograno restaurant is located in the heart of Vienna and is a true gastronomic gem, embodying the authentic spirit of Italian cuisine.

The name of the restaurant translates as “pomegranate” – a symbol of health and strength, which perfectly reflects its philosophy: quality, naturalness and taste at the highest level.

The story of Il Melograno has its origins in a small village in Puglia, where the family of owners passed down culinary secrets from generation to generation.

Il Melograno’s cuisine impresses with its attention to detail: only natural ingredients are used here.

First of all, a large cheese wheel is brought to the table. It is specially heated so that the cheese inside becomes soft and stretchy, ready to be mixed with risotto or pasta.
Next, hot risotto or pasta is placed in the middle of the wheel right in front of the guest. Due to the heat, the cheese begins to dissolve even more, creating a delicate texture.

Next, the risotto or pasta is thoroughly mixed with the melted cheese so that each piece absorbs the flavor and aroma. This process takes place directly in front of the guest.
As a result, the finished dish is transferred to a plate, maintaining the perfect consistency. The dish is immediately ready for tasting.

All fish dishes are created from fresh wild fish caught in the natural environment, and the meat is carefully selected from the world’s best suppliers.

Il Melograno is not only about food, but also about emotions. Cozy interior, warm lighting and attentive service create an atmosphere that transports you to sunny Italy.

It is the perfect place for a romantic dinner, a business meeting or celebrating special occasions.
For example, the handmade pasta is perfectly paired with homemade sauces.

Each dish is not just a flavor treat, but a story.

Fresh whole sea bass caught on the high seas. It is prepared using the finest specimens of this wonderful gift of nature, processed according to the traditional recipe of the D’Atri family, handed down from generation to generation.

This masterpiece is prepared according to a unique technology, where fish is wrapped in a bread and salt crust, which gives it a unique flavor and aroma. But the most exciting moment is when the dish is served hot and the crust begins to glow, filling the entire restaurant space with light, pleasant smoke.

The restaurant’s menu often includes truffle dishes such as pasta with truffle or risotto with truffle.

At Il Melograno in Vienna, truffle season usually runs from fall to spring, when these delicacies are at their best.

Desserts such as tiramisu are reminiscent of Italian hospitality and sweet living.

Menu: a wide range of dishes, from classic pasta to exquisite fish and meat specialties.

Quality: using only natural ingredients.
Location: Blumenstockgasse 5, in the heart of Vienna.
Special services: private dinners, cooking workshops and even a personal chef service at home.

If you want to taste Italy at its best, Il Melograno is the place to visit.

Today, the traditions of the founding family are embodied in the restaurant’s dishes, combining heritage with modern approaches to gastronomy.

Wine is one of the most important parts of Italian culture, and Il Melograno pays special attention to the wine menu.
The restaurant offers a wine list that includes the best varieties from different regions of Italy, ranging from classic Tuscan wines to lesser known but no less splendid varietals from the southern regions of the country.

Il Melograno is more than a restaurant, it is a cultural journey into the heart of Italian cooking.

Visit here to enjoy not only the food but also the atmosphere that inspires.
Location: Blumenstockgasse 5, 1010 Wien, Austria | schedule: daily from 12:00 to 22:00 | phone +4315127784
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